Mushroom salad with oil

The Mushroom Salad in oil is a perfect and super tasty mix to combine with platters of cured meats, cheeses and dairy products.

Ingredients

Champignon mushrooms (agaricus bisporus - from Poland), cut shiitake mushrooms (lentinula and dodes - from China), whole champignon mushrooms (agaricus bisporus - from Spain), nameco mushrooms (pholiota mutabilis - from China), filleted peppers (from Italy) , capers, sunflower oil, wine vinegar, salt, spices, citric acid, E621, L-ascorbic acid.

Net weight

560 gr

Dripped lost

300 gr

Nutritional values ​​per 100 g of product

Energy value: 71 kcal

Fat: 5.0gr

of which saturated acids: 0.7 g

Carbohydrates: 2.3 g

of which sugars: 0 gr

Protein: 2.5 g

Salt: 1.25 gr

Conservation methods

Once the package has been opened, store in the fridge at +4°

Best before date located on the package cap