Artichoke segments roasted in oil

The Roasted Artichoke Wedges in Oil are a culinary delight. Fresh artichokes are cut into wedges and slowly roasted until they have a soft texture and a rich, slightly smoky flavor. Subsequently, they are seasoned with high quality oil to enhance their taste. The artichoke segments roasted in oil are perfect as an appetizer or as a side dish to accompany a variety of dishes.

Ingredients

Artichokes (from Egypt), sunflower seed oil, wine vinegar, salt, chilli pepper, garlic, parsley, acidifier: citric acid, antioxidant: L-ascorbic acid.

Net weight

560 gr

Dried weight

300 gr

Nutritional values ​​per 100 g of product

Energy value: 89 kcal

Fat: 7.1 g

of which saturated acids: 1.29 g

Carbohydrates: 0.93 g

of which sugars: 0.5 gr

Protein: 2.10 gr

Salt: 1.63 gr

Conservation methods

Once the package has been opened, store in the fridge at +4°

Best before date located on the package cap