Don Vincenzo
Bedda Sicilian sauce
Bedda Sicilian sauce
Sicilia Bedda sauce has its roots in Sicilian cuisine. Our ready-made sauce is made with fresh, quality ingredients, aiming to deliver authentic, intense flavor in every spoonful. Prepared with authentic Sicilian aubergines.
Ingredients
Tomato, aubergines, extra virgin olive oil, salt, garlic.
Amount
250 g
To be consumed preferably within 24 months from the production date
Conservation methods
Store in a cool, dry place, do not expose to sunlight. After opening, store in the fridge and consume within a week.
Method of use
Heat in a saucepan until hot, before stirring in the pasta. The entire jar is recommended for 3/4 people.
Nutritional values per 100 g
Energy value (IN Kj/Kcal): 280kj/67kcal
Fat: 4.7 g
of which saturated fatty acids: 0.7 g
Carbohydrates: 4.2 g
of which sugars: 4.2 g
Fibers: 1.1 g
Protein: 1.5 g
Salt: 1.18 g
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Recipes
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Le ricette di Don Vincenzo
Pasta con un pesto di fagiolini e pomodorino fresco e olive Tutti conoscono la pasta al pesto e la variante con patate e fagiolini classico procedimento del pesto alla genovese...
Le ricette di Don Vincenzo
Pasta con un pesto di fagiolini e pomodorino fresco e olive Tutti conoscono la pasta al pesto e la variante con patate e fagiolini classico procedimento del pesto alla genovese...
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Spaghetti with chilli taralli
INGREDIENTS (For 4 people) 1) 50 g of sliced almonds 2) 400 g of Don Vincenzo spaghetti 3) clove of garlic 4) small spicy chili pepper 5) 200 ml of...
Spaghetti with chilli taralli
INGREDIENTS (For 4 people) 1) 50 g of sliced almonds 2) 400 g of Don Vincenzo spaghetti 3) clove of garlic 4) small spicy chili pepper 5) 200 ml of...
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Paccheri with classic Neapolitan ragù
INGREDIENTS (For 4 people) 1) 400 g of Don Vincenzo paccheri 2) 350 g of beef stew 3) 160 g of pork sausage 4) 150 g of golden onions 5)...
Paccheri with classic Neapolitan ragù
INGREDIENTS (For 4 people) 1) 400 g of Don Vincenzo paccheri 2) 350 g of beef stew 3) 160 g of pork sausage 4) 150 g of golden onions 5)...